Our chef, a member of the prestigious Euro-Toques Association, will provide you with amazing culinary experiences and energy for the whole stay, choosing fresh products every day, will try to meet the expectations of the most sophisticated gourmets.
We will take care of your palate during your recreational stay at the hotel, during family celebrations or company events. We will give you everything you need for the occasion!
"Monday- closed
Tuesday - Thursday : 2 p.m. – 9 p.m.
Friday : 2 p.m. – 10 p.m.
Saturday : 10 a.m. – 10 p.m.
Sunday : 12 a.m. – 8 p.m.
( Restaurant during Easter: Saturday, Sunday, Monday will be open for guests after prior telephone booking of a table at the reception)
Tuesday - Friday : soon
Saturday - Sunday : soon
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